The Culinary Creative

Just a girl in the kitchen cooking up food and fun!

Monday, October 27, 2008

All's Fair

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What is October without a trip to the State Fair? I took my annual pilgrimmage this year with Wendi. We braved a fierce drizzle and not all ...
2 comments:

Hey, you gonna put that in your mouth?

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Howdy and hello! I have come up for a momentary breath of air. The other job (you know, the one they pay me to be at) has been keeping me ho...
Friday, October 24, 2008

A recipe is born

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So, the other day, as I was riding the bus, without anything to read, I started plotting. In the amount of time it took my chatty bus driver...
Thursday, October 16, 2008

Where have they gone?

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For those of you who are beginning to wonder why you bother reading this blog if we aren't going to do more diligence in providing inter...
Friday, October 10, 2008

Bean vs. Legume: The Title Throw-down

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Okay, John, to answer your question about the "difference between a legume and a bean"? Well, really, there is no difference. “B...
1 comment:
Thursday, October 9, 2008

And so it begins....

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Wow, awesome, we actually got some questions. So just to drag this out and fill in space, we will address your questions one day at a time,...
Wednesday, October 8, 2008

Q & A

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Since K2 and I are between gigs (we are getting ready for a small Halloween/zombie gathering, and also have a really quiet fall meal in the ...
1 comment:
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About Me

TCC
Have an AS in culinary from ACC in Graham, NC, an MA in art history, and a PhD in kitchen fun (okay, maybe made that last one up). Add to that a background in museum work, editing, publishing, catering, and event planning. Have always loved to cook, to try out new recipes (or make up my own), and most of all, love to make food fun.
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