The Culinary Creative
Just a girl in the kitchen cooking up food and fun!
Sunday, February 27, 2011
Tomato-Beet Pasta
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Okay, it's time to step out of your food safety box and try something different. Don't let the color put you off, I mean, yes, it...
Wednesday, February 23, 2011
Good and Good for You -- Beets
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It’s one of the more underappreciated Superfoods, but it is one of my favorites so before you squinch your nose and say “yuck”, you might w...
2 comments:
Sunday, February 20, 2011
Is it Chili in here?
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Got this new recipe that I just had to share. Went to a Southern Season's cooking class this week featuring authentic firehouse cookin...
Wednesday, February 16, 2011
Good and Good for You -- Tomato
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So quiet and unassuming, the tomato is a staple in most household kitchens, but what do we really know about this simple fruit? (Yes, I sa...
2 comments:
Sunday, February 13, 2011
Leafy Salad with Balsamic Strawberry
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It's an interesting fact that by adding a bit of balsamic vinegar to fresh strawberries, you can actually enhance their strawberryness....
Wednesday, February 9, 2011
Good and Good for You -- Strawberries
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Continuing with our February Superfood love fest, this week let’s look at that lush delicious treat known as strawberry. STRAWBERRY Str...
Sunday, February 6, 2011
Spicy Brandied Cherry Parfait
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Yes, it is just as good as it sounds, so without further ado (and because I need to finish eating it before the froyo melts ) ... Spicy B...
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