The Culinary Creative

So while we're talking chocolate, thought I'd tell you about this cookbook I have. If you are a serious chocoholic, you might wa...

In a most timely manner, Mom decided to try out a mole recipe this weekend.  It's the first time I've ever eaten mole and it was...

Since I’ve gotten some good feedback on the oil post, I thought I’d try another Spy v. Spy and talk about the difference between types o...

Since strawberries are in season and we're heading into that time of year when dining al fresco with friends becomes the norm, I tho...

I was asked by my cousin Jen if I could do a little write up to clarify the difference between vegetable oil and canola oil. Thought that wa...

A hearty congraduations to all those earning degrees this weekend and a most wonderful Happy Mother's Day to those celebrating their...

Since my day job finds me in the final throes of Sunday's graduation preparations, I'm going back to the Muffin Tin Chef for a ...