Blackbeard's Treasure
1-1/2 oz Creme de Cassis
1 oz spiced rum (like Sailor Jerry or Captain Morgan)
gold sugar
Dip the rim of your glass in a tidge of water and upsidedown it in some gold sugar.
In a shaker with ice, blend together Creme de Cassis and rum. Pour into your shiny glass and yarrrrrr ready to enjoy.
You can buy gold sugar anywhere they sell Wilton baking/cake decorating products.
My Lady's Spectre
1 oz orange vodka
1/2 oz black raspberry liqueur (like Chambord)
12 oz Fresca
Pre-chill the orange vodka and Fresca before mixing. Blend and serve in a tall glass. It will send a shiver down your timbers it's so boo-tastic.
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