As you may have guessed from this post's title, I've got nothing to bring you tonight except for the promise of good things to come. Been out of town with back-top-back trips to Virginia Beach and Charleston, after which I drove back straight to Chapel Hill this afternoon for a Thanksgiving cooking class at The Southern Season and am finally home again, home again, jiggety-jig.
Saturday special at Fast and French -- white bean chicken chili, fresh melon, french bread with brie and a glass of house wine
The weekend in Charleston was nothing if not culinarily inspiring. My friends and I ate at some great places -- Poogan's Porch, Virginia's on King, the open air Farmer's Market, and Gaulart & Maliclet (aka "Fast and French," my new favorite eatery in Charleston). My head is full of ideas for new things to try to make like She-Crab Soup, White Bean Chicken Chili, and Red Velvet Cookies, to name a few. Will be working out some fun recipes to share next time, but until then, my apologies for a recipe-free, didyaknow-free posting.
Have a restful evening and will be back on track on Wednesday.
Bon soir,
k2
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