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Wednesday, December 23, 2009

This Little Piggy


If you’re looking for an incredibly easy and quick appetizer, this is it. Three ingredients, 20 minutes of your time and you’re on your way to serving a twist on an old favorite. 


Pigs in Comforters

1 package of mini hot dogs
12-14 slices of bacon
2 tubes of refrigerated crescent rolls

Preheat oven to 375. Cut bacon into thirds, using one third of a slice to wrap each mini dog.



Unroll crescent rolls and cut each triangle into thirds. Wrap each of the dogs with the cut roll.



Bake at 375 for 13-15 minutes. When the bacon is cooked, these little puppies are ready to eat.

Serve with a dipping sauce of your choice. We decided to mix up a spicy ketchup, recipe to follow.


Ketchup with a kick

3 parts ketchup
1 part bbq sauce
pinch of chili powder
pinch of cayenne

Mix together, and serve. You can adjust the heat by adding more or less cayenne.

See, we told you this was easy!!

Notes:

You can make this vegetarian by getting veggie hot dogs, and the veggie bacon.  We haven't tried it, but if you do, let us know how it works out!

1 comments:

persephone said...

so good i want more of them